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A Simple Guide to Choosing the Right Coffee Beans

Rows of colorful coffee bags with labels, displaying tasting notes. The soft focus creates a warm, cozy mood.
With so many options available, the key is understanding what you enjoy.

Choosing the right coffee beans doesn’t need to be complicated. With so many options available, the key is understanding what you enjoy and how you plan to brew.


Coffee Preference


Start with how you drink your coffee. If you prefer black coffee or filter brewing, lighter or medium roasts with brighter flavours may suit you. If you enjoy milk-based drinks like lattes or flat whites, medium to darker roasts often provide better balance and sweetness through milk.


Flavours & Tasting Notes


Next, consider origin and flavour profile. Single origin coffees highlight specific regions and seasonal characteristics, while blends are designed for balance and consistency. For cafés, blends are often preferred for reliability. For home brewers, single origins can be a great way to explore different flavour profiles.


Brewing Method


Brewing method also plays a role. Espresso requires coffees roasted and developed for pressure brewing, while filter methods benefit from clarity and nuance. Choosing beans suited to your equipment helps avoid frustration and inconsistency.


Café Owners Consultancy


At Stay Grounded Coffee Roasters, we guide customers and café owners through these decisions every day. For wholesale clients and new cafés, we consider menu design, customer expectations, and workflow. For home brewers, we focus on simplicity and enjoyment.


What Works Best for You


There’s no single “best” coffee, only what works best for you. Understanding your preferences, asking the right questions, and choosing freshly roasted coffee makes the process far easier and more rewarding.

 
 

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